1 Ekim 2012 Pazartesi

New Gretna's Rt. 9 Mansion

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Not a month goes by that I don't get 3 or 4 emails asking me for information on the Rt. 9 walled mansion that is constantly evolving with a collection of interesting statues and sayings painted on the wall. 

Unfortunately, I didn't know much more than the inquisitive emailers. That is until my men's breakfast buddy, Carl Joorman, a former New Gretna resident presently living at the Four Seasons at Harbor Bay in Little Egg Harbor, gave me a copy of the Harbor Bay Breeze, a monthly newsletter published by the adult community.

The July, 2012 edition of the Breeze contained an article and photos of the New Gretna mansion. It seems that John Ways and Arnold Scharfstein, who collaborate on a monthly story and photo column, were getting repeated questions from Harbor Bay residents concerning the mansion. The dynamic duo decided that a story on the mansion was in order.

I met John and Arnold the other day for lunch to get the skinny on how they got their story and photos. They graciously shared their adventure at the mansion with me. 

One day they decided to stop at the mansion and take photos of the statuary. As Arnold was poking the telephoto lens of his Nikon through the iron gate, Adalid Gomez, the caretaker of the property, walked up to them and asked what they were doing. After hearing their explanation, he invited them onto the property and introduced them to the property's owner, Byung Taek Kim.

Mr. Kim proved a friendly, hospitable host and took John and Arnold on a tour of the property. The following story and photos evolved from that tour.


The Wonderful Homestead on Route 9Written by John Ways. Photos by Arnold Scharfstein.
Many of youhave driven up or down Route 9 on your way to or from the Garden State Parkway and you saw an amazing sight. Nearmile marker 58.5, you probably saw dinosaurs on a long wall with canons on eachpillar and super hero transformer action figures in front of its gates. Mr.Byung Taek Kim, owner of this 60 acre homestead, was very kind to invite Arnoldand myself into his facility for a walking tour along with Adalid Gomez, hisproperty caretaker.
The author, John Ways, standing by the steam engineat one of the gates to the property



We learned that this property wasonce a farm owned by Benjamin Franklin Headley in the mid to late 1800's andlater owned by the Bush family. Then in 1970 it was purchased by Eddie Sims ofBrigantine who decided to restore the farmhouse and enjoy the property for hisown use. It seems that Eddie owned some worthless bay property in Brigantinewhich Harrah's Casino decided to buy. With his new found wealth, Eddiepurchased the farm and started renovations in 1970.
The property was abandoned some 15years ago so Mr. Kim, of Fort Lee, NJ, purchased it in September of 2010 to provide a funsummer home for his family. Mr. Kim, Chairman of the Taekwondo Association ofGreater New York said that "He purchased the property for the soleenjoyment of himself and his family and not for any commercial venture."For the past year, Mr. Kim has been renovating and remodeling the buildings,redoing the landscaping, and adding many new features that add to the fun natureof the property. He said it would probably take another year or soto complete all of the renovations and additions that he has in mind; he willkeep his gates closed until completion.
Byung Taek Kim
Our tour started in the rear of thehouse on the north side where we saw a large raised, covered wooden dog runapproximately 100 feet for a collie and a German shepherd. It included a largedog bed with brass header and footer and other amenities for the dogs. On ourright was an amazing 75 foot replica of the famed Korean Turtle Ship builtby Admiral Yi Sun-sin during the Japanese invasion of Korea in 1592 and used successfully todefeat the Japanese Navy. It features a dragon head, iron plating, guns on allsides, and spikes on the curved upper deck to prevent the Japanese fromboarding it.
Turtle Ship
A little farther toward the rear weentered a large enclosed area that included numerous chickens. Although thechickens were roaming outdoors, there were two new large hen houses with glassdoors and a pond within this enclosure. We think the chickens were of theAraucanas or Ameraucanas breeds because they were laying blue eggs. Our laststop at the rear of the property was a lake with clear blue water, a dock witha ladder and a large covered but open cabana with seating facing the lake.Although this lake was stocked with bass, there were others stocked withgoldfish and koi.
On the north side of the propertywas the barn which housed Batman, ablack stallion who had a large fenced in pasture in which to run and play. Mr.Kim enjoys riding and he rides Batman around the property on his riding path.
Batman
Near the mainhouse, which has completed renovations, is a large swimming pool with a woodenbridge spanning across the middle of it. On one side of the pool is a threestory castle-like building with place for pool furniture storage and otheritems. Along the side of this structure is a waterfall that straddles the leftside of the structure. On the top are two bright metallic knights and inbetween is an elephant head.




The three story main house on thesouth side of the property was built in three phases and has been renovated toMr. Kim's specifications. Around the back there are various sculptures sittingatop the pillars of the rear fence. On one side is a vegetable garden; on theother a fully lighted tennis court. In front of the house is a bright reddragon accompanied by two stone angels. On one side is a 20 foot giraffe alongwith four smaller ones.






In front ofthe house and in its garage are 400 year old sculptures including pagodas,Buddhas in stone and brass, and Christian sculptures of Christ and angels, 15foot black stallions, and colored dragons that are awaiting placement. Thesesculptures come from Korea, Texas and local South Jersey artists.



Arnold and I thoroughly enjoyed ourtour and are so grateful for Mr. Kim's hospitality.
Reprinted with permission from the Harbor Bay Breeze.
I hear various opinions from local residents regarding Mr. Kim's whimsical endeavor. As for me, I think he is a welcomed addition to our community. I always smile when I pass the mansion, and I look forward to what the future might bring.

Well, that's the scoop on the mansion. Perhaps, now, I won't be getting any more email inquiries.
Pete S
PS- Click on the photo of the mansion below to read a previous Blog post that provides some background information on the mansion property.




Following are a few photos that I took today.














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Why You Should Write Press Releases:

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A press release will include the Headline, Summary, and Body. For example, lets say you own a greenhouse business and you recently acquired hydroponics equipment to grow vegetables and herbs. You also will grow plants using organic nutrients or fertilizers. Below is an example press release for a business of this nature. You may follow the structure of the example, but written in your own words to reflect your business.

Headline:

A concise, catchy, understandable line of text to show what the news release is about.

- Farm Grows Organic Vegetables & Herbs Using Hydroponics.

Summary:

A concise body of text, generally a few sentences long, summarizing what the press release is about.

NY, New York – August 1st 2005 – Hydroponics is an advanced plant cultivation technique that grows plants bigger, healthier, and quicker than traditional soil applications because the plants will have constant access to required nutrients. Acme Inc. Co., will begin to produce their crops using this advanced cultivation technique along with organic fertilizer to grow high-quality, healthy produce.

Body:

The body is a continuation of the summary portion of the press release. This is where you give in-depth details regarding your announcement.

Acme Inc’s VP, John Doe said “While it’s more difficult to grow crops using hydroponics, the technique allows plants to grow more vigorously, healthy and reach peak-maturity quicker than with traditional soil application. We also save money on fertilizer and water because hydroponics recycles the nutrient solution. This will allow us to pass that savings on to our customers as well as provide them with fresh, tasty vegetables and herbs.”

Hydroponics is an indoor cultivation technique. Acme Inc. plans on building three large-scale commercial greenhouse to produce vegetables like tomatoes, peppers, cilantro and basil. “To ensure a successful harvest, Acme Inc. will use computers to monitor the grow-room’s temperature and the nutrient solution pH and E.C levels – All of which needs to be controlled precisely, to avoid complications to the plants’ overall health and development.” Said Mr. Doe.

Construction of the three greenhouses will begin December 1, 2005. Acme Inc. hopes to have the construction completed within one year to start providing organically grown crops to high-end restaurants, health-food stores and produce markets.

For more information visit Acme Inc. Co., web site at [http://acme-whatever.com], by email at acme@acme-whatever.com or call 1-800-555-5555.


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Lincroft's Grand Opening! September 21, 1960

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Images courtesy of Patrick Richardson

A close-up view of all the advantages offered atthe brand-new Lincroft Acme.


And how about this for our final image... a look inside the Lincroft Acme on Grand Opening day! There's some very interesting things going on in here. Namely the department signage. First off, we can see "Lancaster" on the back wall over the Meat Department. The letters are done in the style of the Colonial Decor package. This clashes with the department signs above Bakery and Dairy. Those signs are modeled after the fish-eye logo. I'm finding all of this confusing as I had thought both signage designs seen here would have come after 1960. Putting together such a timeline of store interior this far back is tricky of course with such little concrete evidence in existence today. I assumed the fish-eye department signage was rolled out for the pitched-roof stores which officially debuted after this store opened. (There is just one example of this signage on the blog from the Clayton pitched-roof store. Click here to have look.) Perhaps the "Lancaster"lettering here eventually lead to the Colonial Decor package which I believe started in the late 60's. 
Moving on to some other observations... notice how low the aisles are. The amount of variety of packaged foods had yet to command higher shelving. (Interesting side note: some A&P fresh remodels have gone back to this eye-level shelving strategy.) Fewer registers here than I would have expected. The store isn't very large either. (You can see exterior shots of the store in the late 90's by clicking here). Looking closely at that far wall and at the relation of the registers to the rear wall, you began to tell how truly limited the floor space is. Not so much a concern in 1960 but this store did remain in business until 1999! Even had the 80's remodel, according to a comment left after the original Lincroft post. Most smaller stores were passed over during that remodel phase as their sales volumes didn't warrant such an investment.
Regardless of all the questions this photo has raised, it is unbelievably fascinating. The likes of which we haven't been treated to on the blog. A special thanks to Pat for sending them in. He's provided some others which we will be seeing in the future. But for now... what aisle is the Meat Ball Stew in?
Check out the former Red Bank Acmes by clicking here. 

30 Eylül 2012 Pazar

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